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Japanese Hanagoyomi

<Fridays, Saturdays, Sundays and public holidays only>
Early summer flower meal

"Hana Chazen" expresses the changing seasons with bold tableware and delicate dishes. The gentle flavors of the first soup stock made from storehouse-entrenched kelp and dried dried fish are served first to awaken the senses, followed by a layer of kasane hassun. After opening up to the world, the three-tiered bento box contains Japanese, Western, and Chinese cuisine, and depicts the changes in Yokohama, where Western culture and Chinatown developed. Other exciting items that will brighten up your table include an island tray packed with bite-sized Japanese sweets and tokoroten, which you can prepare yourself using a tsukashiki (a type of Japanese jelly).

place
Japanese Hanagoyomi
period
April 25, 2025 (Friday) – August 31, 2025 (Sunday)
*Due to popular demand, the period has been extended.
*Open every day during the Obon period (August 8th to August 17th).
time
①From 12:00, ②From 13:00 (Drink orders are limited to 90 minutes, seats are limited to 120 minutes)
price
Adults 12,650 yen (tax and service charge included) / Children 3,795 yen (tax and service charge included)
Inquiries
045‐522‐0077 (Restaurant reservations 10:00-17:00)

◆ Reservations here

*Only available on Fridays, Saturdays, Sundays and public holidays
*
There is no private room fee.
*Free flow drinks: coffee, black tea, herbal tea, etc.
*Reservations required

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