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Japanese Hanagoyomi

From "Japanese Hanagoyomi" where all seating is private
A heart-warming lunch course
A refreshing sight to the eyes: "New Hana Chazen Summer Festival"

"Hana Chazen" is a Japanese-style afternoon tea created by Chef Nobuhiro Aoki of "Japanese Hanagoyomi"to brighten up your lunchtime. It is a beautiful lunch course that allows you to enjoy a variety of exquisite dishes made with carefully selected ingredients while still capturing the glamorous and sophisticated atmosphere of Yokohama, a port city that opened its doors to the world. Enjoy a relaxing afternoon in the private space of all private rooms overlooking the vast water garden, sipping free-flowing black tea, herbal tea and other drinks that go well with your meal.

Date and time of provision
Friday, June​ ​28th- Sunday, September​ ​8th, 2024
* Available only on Fridays, Saturdays, Sundays, public holidays, and during the Obon period below.

(Obon period)
This offer will be available every day from Friday, August​ ​9th to Sunday, August​ ​18th, including weekdays.

Availability
①From 12:00, ②From 13:00
(Drink orders are limited to 90 minutes, seats are limited to 120 minutes)

Number of offers
Limited to a maximum of 10 groups per day

Price: per person
Hana Chazen (adult): 12,650 Yen (tax and service charge included)
Children's Hana Chazen (children): 3,795 Yen (tax and service charge included)
* There is no private room fee.

Reservations (reservations required)
Telephone reservation: 045-522-0077 (10:00 to 19:00)
Book online here

<Hana Chazen Summer Festival>

"Bowl"
First soup stock made from storehouse-sealed kelp and dried dried fish, with prawns and soft-shelled turtle

"Kasane Hassun: The Changes of Yokohama"
[Western Culture]
・Wagyu beef pot pie
・Abalone gratin
・Fillet cutlet and tuna sandwich

【Chinatown】
・Shark fin chawanmushi
・Yamayuri pork round roe
・Steamed chicken with mushrooms, green onions and ginger
・Jellyfish, cucumber, sesame sauce

[Japanese Hanagoyomi]
・Two types of sasamaki sushi
・Gindara Saikyo-yaki
・Konnyaku red brick

Seasonal Bowl
Summer Festival Marble Scooping
・Three-colored marbles: shrimp, octopus, sea urchin, seaweed, lemon vinegar

"Isle of Eternal Youth"
・Hozuki Assortment
・Corn and edamame with white dressing
・Firefly egg caviar

Kaji leaves on bamboo blinds
・Keiju egg pudding
・Green tea agar
・Pumpkin Shiratama and Dainagon
·Chocolate banana
・Peach and grape tapioca

"shaved ice"
Pineapple Shaved Ice

<Children: Hana Chazen Summer Festival>

Animal Juice

"Eight inches, one"
・Gindara Saikyo-yaki
・Konnyaku red brick
・Abalone gratin
・Fillet cutlet and tuna sandwich
・Fried chicken
・Taco-san
・Jellyfish, cucumber, sesame sauce

"Eight inches, two"
·Chocolate banana
・Green tea agar
・Pumpkin Shiratama and Dainagon
・Keiju egg pudding
Delaware

"shaved ice"
Pineapple Shaved Ice

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